Chicken with Peaches

I'm all for an easy dinner, so here goes.

Put chicken pieces (breasts, thighs, whatever you like) in a casserole dish with a jar of peaches, soem dijon mustard, salt and a bit of soy sauce. Bake at 400 for 30-45 minutes and done.

Real life has been crazy around here (you know, the non-blog life), but I hope to get back to normal posting soon!

Jessica

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